Field

Nursing

Magnesium Replacement Improves the Metabolic Profile in Obese and Pre-Diabetic Patients with Mild-to-Moderate Chronic Kidney Disease: A 3-Month, Randomised, Double-Blind, Placebo-Controlled Study

2017 · Omer Toprak, Huseyin Kurt, et al. · Kidney & Blood Pressure Research · 29,770

The “Golden Age” of Probiotics: A Systematic Review and Meta-Analysis of Randomized and Observational Studies in Preterm Infants

2017 · Elda Dermyshi, Yizhong Wang, et al. · Neonatology · 24,577

Studies on the quantitative and qualitative characterization of erythrocyte glutathione peroxidase.

1967 · D E Paglia, W N Valentine · PubMed · 10,728

Maternal and child undernutrition and overweight in low-income and middle-income countries

2013 · Robert E Black, Cesar G Victora, et al. · The Lancet · 8,907

Selenium: Biochemical Role as a Component of Glutathione Peroxidase

1973 · J. T. Rotruck, A. L. Pope, et al. · Science · 7,823

Dietary Modulation of the Human Colonic Microbiota: Introducing the Concept of Prebiotics

1995 · Glenn R. Gibson, Marcel B. Roberfroid · Journal of Nutrition · 7,658

Commitment to organizations and occupations: Extension and test of a three-component conceptualization.

1993 · John P. Meyer, Natalie J. Allen, et al. · Journal of Applied Psychology · 6,562

Maternal and child undernutrition: global and regional exposures and health consequences

2008 · Robert E Black, Lindsay H Allen, et al. · The Lancet · 6,475

A Clinical Trial of the Effects of Dietary Patterns on Blood Pressure

1997 · Lawrence J. Appel, Thomas J. Moore, et al. · New England Journal of Medicine · 5,983

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A standardised static in vitro digestion method suitable for food – an international consensus

2014 · M. Minekus, M. Alminger, et al. · Food & Function · 5,900

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Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics

2017 · Glenn R. Gibson, Robert Hutkins, et al. · Nature Reviews Gastroenterology & Hepatology · 5,701

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Effects on Blood Pressure of Reduced Dietary Sodium and the Dietary Approaches to Stop Hypertension (DASH) Diet

2001 · Frank M. Sacks, Laura P. Svetkey, et al. · New England Journal of Medicine · 5,637

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INFOGEST static in vitro simulation of gastrointestinal food digestion

2019 · André Brodkorb, Lotti Egger, et al. · Nature Protocols · 5,258

Hospital Nurse Staffing and Patient Mortality, Nurse Burnout, and Job Dissatisfaction

2002 · Linda H. Aiken · JAMA · 5,245

[12] Assays of glutathione peroxidase

1984 · Leopold Flohé, Wolfgang A. Günzler · Methods in enzymology on CD-ROM/Methods in enzymology · 4,970

From Novice to Expert Excellence and Power in Clinical Nursing Practice

1984 · Patricia Benner · AJN American Journal of Nursing · 4,726

In Search of Excellence

1984 · Thomas J. Peters, Robert H. Waterman · Nursing Administration Quarterly · 4,613

Trace Elements in Human and Animal Nutrition

1963 · E. J. UNDERWOOD · Soil Science · 4,511

Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc

2001 · Institute of Medicine · National Academies Press eBooks · 4,191

The importance of selenium to human health

2000 · Margaret P Rayman · The Lancet · 4,188

The importance of the ratio of omega-6/omega-3 essential fatty acids

2002 · A.P Simopoulos · Biomedicine & Pharmacotherapy · 4,163

Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient

2016 · Stephen A. McClave, Beth E. Taylor, et al. · Journal of Parenteral and Enteral Nutrition · 4,022

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Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial

1999 · Roberto Marchioli, MG Franzosi, et al. · The Lancet · 4,021

WHO Child Growth Standards based on length/height, weight and age

2006 · Mercedes de Onis · Acta Paediatrica · 4,018

Glycemic index of foods: a physiological basis for carbohydrate exchange

1981 · D J Jenkins, T M Wolever, et al. · American Journal of Clinical Nutrition · 3,844

Works count: 1,504,000

Citation count: 15,160,000